the Sourpatch Bread Shed
Original Sourdough Boule, Brookie, Single Cinnamon Roll and CinnaMinis. We bake in small batches so every cake, cookie, and croissant is fresh and full of flavo
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What makes us different
Three things regulars tell us they love — swap these for your own story anytime.
Balanced recipes — brown butter, seasonal fruit, and sweetness that supports the bake, not the other way around.
Limited weekly capacity so we can focus on texture, timing, and finish on every order.
Careful packaging and clear pickup windows so cakes and delicate pastries arrive in great shape.
From the pastry table
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Location
the Sourpatch Bread Shed
United States
the Sourpatch Bread Shed
United States