My bakery
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What makes us different
Three things regulars tell us they love — swap these for your own story anytime.
Balanced recipes — brown butter, seasonal fruit, and sweetness that supports the bake, not the other way around.
Limited weekly capacity so we can focus on texture, timing, and finish on every order.
Careful packaging and clear pickup windows so cakes and delicate pastries arrive in great shape.
From the pastry table
Sample photos to show how a carousel looks — replace with your own images anytime.
About us
Welcome to All Day Crumb—a small-batch artisan bakery creating naturally fermented breads and distinctive sourdough treats. Inspired by the simple pleasure of sharing good food, we bake products that are comforting, memorable and made with intention to bring a little more flavour and a little more joy to your table.
Every loaf begins with long natural fermentation. Every treat is baked in small batches. Every recipe is refined with care. At All Day Crumb, we're passionate about creating artisan sourdough breads and handcrafted treats that bring people together around the table from the bread to the cookies, granola and seasonal bakes
We are a micro-bakery based in Kenya bringing the love of sourdough to you. We bake once a week, small batches and also take pre-orders .
My bakery
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United States