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Friday Home Pickup – Brassall 2–6pm
17 Aramac StreetBrassall, QLD, 4305Digital products
Scale any sourdough recipe by number of loaves, get the exact ingredient list, and know your cost per loaf — instantly. Built by a working artisan bakery for real bake-day use, this spreadsheet does the baker's-percentage math most calculators skip: it accounts for the flour and water already inside your starter, works out true hydration including the water hidden in milk, butter and honey, and scales your entire recipe up or down just by changing how many loaves you want to bake. What it does: ✓ Set flour per loaf and number of loaves — everything scales automatically ✓ Blend multiple flour types by percentage (as many as you like) ✓ Full baker's-percentage math: hydration, inoculation, and salt calculated against total flour, including your starter's flour ✓ Add oil, milk, butter and honey — with each ingredient's water content factored into your hydration, so nothing's double-counted ✓ A clean weigh-out list for the kitchen ✓ A separate Costs tab: enter your ingredient prices, get cost per loaf and cost per 100g — kept separate so you can share your recipe without showing your numbers ✓ Visual charts for your flour blend and cost breakdown Format: .xlsx (Excel). Works in Excel, Google Sheets, and Numbers. Formulas are locked so they can't be broken by accident — just fill in the yellow cells. Includes a full instructions tab. Instant digital download — nothing shipped, available right after purchase. For personal or single-business use. Please don't resell or redistribute the file.
A$47.00
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Contains: Dairy, Wheat
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Soft, golden and deliciously chewy, our English Muffins are made with 20% freshly milled Khorasan grain, giving them a beautiful golden colour and subtle nutty sweetness. Perfectly toasted with butter, topped with your favourite spread, or used to build the ultimate breakfast sandwich. Made with organic ingredients and freshly milled grain for a little extra goodness in every bite. Contains milk, honey, olive oil (all organic)
6 for A$12.0012 for A$20.00
Contains: Milk, Eggs, Wheat, Cinnamon
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Spelt Cinnamon, Cardamom and Orange Scroll A soft, feathery brioche scroll made with freshly milled spelt, generously layered with warm cinnamon, fragrant cardamom, vanilla and a touch of orange zest. Baked until golden and tender, then finished with a sweet, tangy cream cheese icing that melts over the warm brioche. Warm spice, rich butter, aromatic citrus and that irresistible tangy-sweet finish - our take on the perfect Sunday scroll. Made with beautiful ingredients and no artificial flavours, seed oils or unnecessary additives. Soft. Spiced. Buttery. Tangy. A little bit indulgent. 🤎
2 for A$17.004 for A$33.006 for A$48.0012 for A$90.00
Contains: Dairy, Eggs, Wheat
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Our take on the classic chocolate chip cookie, made with nutty browned butter, organic heritage flour and a touch of freshly milled emmer. Naturally fermented with sourdough and sweetened with unrefined rapadura, then generously studded with creamy milk chocolate. Thick, chewy and deeply caramelised, with rich toasted grain and buttery notes throughout.
2 for A$8.504 for A$16.006 for A$22.50
Bread (sourdough)
Pickup Fri Sep 25 · Order by Thu 15:00
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Hotscotch Country Loaf Our take on a classic country sourdough, made with organic heritage flour and freshly milled Hotscotch Landrace wheat from Burrum Biodynamics. Hotscotch Landrace is a unique heritage wheat blend grown biodynamically by Burrum Biodynamics, developed from traditional grain lines and named in honour of local grain-growing history. This wheat comes from traditional wheat populations that have been grown and naturally adapted to their local environment over generations, rather than being bred as a single modern variety. We freshly mill the Hotscotch wheat in our bakery to capture its full flavour, aroma and goodness, then naturally ferment it into a beautifully tender, wheaty loaf with a golden crust. A simple everyday sourdough, made with grains that are anything but ordinary.
A$12.00
Pickup Fri Sep 25 · Order by Thu 15:00
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A beautiful balance of organic white Khorasan and heritage white flour, naturally leavened with sourdough. White Khorasan brings its signature buttery sweetness and golden crumb, while heritage white provides strength for a lighter texture and more consistent bake. The result is a soft, open loaf with the rich flavour Khorasan is loved for, made for everyday enjoyment.
A$13.00
Pickup Fri Sep 25 · Order by Thu 15:00
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We use freshly milled whole grains in this beautifully flavoured loaf on a base of heritage flour to keep the fluff. Deeply nourishing and full of flavour!
A$13.00
Contains: Milk
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A soft, enriched sourdough sandwich loaf made with heritage flour and whole Khorasan grains, sweetened with a touch of honey. Light, fluffy and easy to love, it’s a family-friendly loaf perfect for lunchboxes, sandwiches, toast and French toast. The naturally sweet flavour and tender texture make it especially popular with the kids! Contains honey, milk, olive oil
A$14.00
Pickup Fri Sep 25 · Order by Thu 15:00
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A denser loaf made with freshly milled grains including khorasan and rye, mixed with a beautiful blend of pepita, sunflower, sesame and nigella seeds. Minimum order of 2 for this loaf!
A$15.00
Focaccia (sourdough)
Pickup Fri Sep 25 · Order by Thu 15:00
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Rosemary & Sea Salt Focaccia A naturally leavened focaccia made with heritage landrace wheat and a touch of semolina for a beautifully golden crust and tender, airy crumb. Generously enriched with organic extra virgin olive oil, topped with fragrant rosemary picked fresh from our garden, and finished with delicate flakes of sea salt. Rustic, aromatic and deeply satisfying, it’s perfect alongside soups, shared with a meal, or simply enjoyed warm with more olive oil.
Regular A$13.00XL Sharable A$18.00
Contains: Wheat, Sesame
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A naturally leavened crunchy focaccia finished with a generous sprinkle of everything seasoningGarlic Flakes, White Sesame, Black Sesame, Onion Flakes, Poppy Seeds, Sea Salt Flakes, for a savoury, toasted crunch in every bite. Thing everything, but the bagel...
Regular A$14.00XL Sharable A$19.00
Pickup Fri Sep 25 · Order by Thu 15:00
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Our naturally leavened sourdough focaccia generously topped with organic Kalamata olives, fragrant rosemary and fresh herbs, finished with extra virgin olive oil and flaky sea salt. Rustic, savoury and aromatic, with bursts of rich, briny olive throughout.
Regular A$15.00XL Sharable A$20.00
Contains: Dairy
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Our naturally leavened focaccia topped with slow-roasted garlic, sharp and savoury Pecorino Romano, fragrant rosemary and extra virgin olive oil, finished with flaky sea salt. Rich, cheesy and deeply savoury with mellow roasted garlic throughout.
Regular Size A$16.00XL Sharable A$21.00
Pickup Fri Sep 25 · Order by Thu 15:00
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Our naturally leavened focaccia topped with tender semi-sun-dried tomatoes and fragrant fresh basil, finished with extra virgin olive oil and flaky sea salt. Sweet, savoury and aromatic, with rich bursts of tomato throughout.
Regular A$15.00XL Sharable A$20.00
Contains: Dairy, Wheat, Cinnamon
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A soft, pillowy organic focaccia transformed into a giant cinnamon roll. Made with our signature dough using freshly milled landrace wheat and semolina, then layered with organic coconut sugar, fragrant organic cinnamon and rich grass-fed butter before being baked until deeply caramelised. Finished with a delicate drizzle of organic vanilla glaze, made simply with organic vanilla, organic icing sugar and milk. Free from refined sugar in the filling, every bite is fluffy, buttery, warmly spiced
Regular A$17.00XL Sharable A$23.00
Hours this week:
Pickup hours Monday 2-6pm, pop up at Dinnmore 4-5pm Friday 2-6pm, pop up at Woodend 5-6pm To contact me with questions or any issues, text 0435819931 Thanks, Georgia
Gathered Grains Organic Bakery
Bread worth gathering for.
