Delicious, flaky, layered buttery biscuits, perfect for breakfast. Everyone will love these, even your picky kids. The perfect size for homemade breakfast sandwiches!

Sold by the dozen, frozen. My fresh batches disappear quickly and they're always better when served and eaten warm. You'll enjoy it more if you pull them out of your own oven. Easy to preheat, pop them in the oven, and 20 minutes later, fresh biscuits that taste just like Grandma's.